"Every restaurant wants to be in the catering market because of what the restaurant margins are," Marcus said. She also said restaurants are dealing with a lack of technology, making it easier for a business like Phoodeez to come in and change things.
Datum: 11-08-2014 15:09 | Bron: Boston Business Journal (blog)
Keer terug naar het nieuwsoverzicht: Catering nieuws